tomato juice. ;-), The only change I made to the recipe was using beef broth rather then chicken. water. allrecipes.co.uk/recipe/13526/beef-lentil-and-vegetable-soup.aspx It’s such a surprise to me :(. Made once with lentils and grass fed beef, and fresh spinach, and it was outstanding!!! https://recipeland.com/recipe/v/beef-vegetable-soup-lentils-4696 Cover and cook for a few minutes more, or until kale is wilted and green. Yay! This turned out great! I did not use the cilantro - only parsley. Super yummy as always. Now we need to add liquid to our easy lentil soup recipe. And tastes better the next day. Brown beef and onion in large soup pot or dutch oven. Next time, would you mind leaving a rating with your review? I made this last night for dinner and it was so delicious! ;-). Looks delicious and I’ ll give it a try because my son (6yrs) loves lentils and hates ground meat. Add comma separated list of ingredients to include in recipe. The recipe is written to include beef or bison. I used garbonzo beans. I made this for my boyfriend (he’s a carnivore) and he loved it. Meal prepped this beautiful soup tonight and it came out amazing! with vegan crumbles. LIQUID MATTERS. You saved Beef and Lentil Soup to your. Beef Chuck – A fabulous stew meat for flavor and texture. This will be a go-to recipe from now on. Your daily values may be higher or lower depending on your calorie needs. Have a question? This is on repeat this winter. This would make the perfect quick, hearty weeknight meal. Stir once to combine. I used 1 lb of dried lentils, added extra no beef beef bullion. They all asked me to make it again but I only had ground chicken so I made it with ground chicken instead of beef the second time around and it tasted different but AGAIN it was super yummy! I make a batch of this and warm it up all week. 1 pound beef, cut into small cubes; 1 cup of dry lentils; 1 onion, diced; 2-4 potatoes, peeled and diced; 1 cup carrots, diced; 5 cloves of garlic, minced; 4 cups beef stock; 1 (28 oz.) Thanks! This will be a regular. Reheat in the microwave or on the stovetop in a saucepan or pot over medium heat (covered) until warmed through. We are so glad you enjoyed it! Re dried lentils – how much? No gift befits the food-obsessed people in your life like a cookbook. I served it over ditalini pasta with crusty french bread on the side. Then season with another healthy pinch each salt and pepper. Lentil Soup with Beef. 1 qt. Serves: 4. Delicious and so fast and easy to make. After the soup has simmered 1 hour, add the lentils, recover, and continue simmering until the lentils are tender, about 40 minutes. When you subscribe, there is an option at the bottom of the email to switch to the vegan only list. Stir once to combine. Really enjoying the addition of recipes that include meat! Cook the veggies: Saute the onion, carrots, celery, cabbage, lentils, bell pepper, salt, pepper, garlic … Mexican Lentil Soup, or Sopa de Lentejas, is a warm taste of home. Jan 24, 2016 - You can prepare this soup as the main course in a hearty lunch or dinner. We’re so glad you and your family enjoyed it, Pete! This ground beef soup is as hearty as a stew. Overall, I have to say, I love your recipes! Thanks for the feedback, Tara. To make the meal vegetarian, omit the ground beef and add an additional cup of lentils and 2 cups of broth. allrecipes.co.uk/recipe/13526/beef-lentil-and-vegetable-soup.aspx Add salt to taste. The family loves it! Once the beef is browned, add the carrots, celery, onions, potatoes, beef stock, water, and lentils to the pot. We made this tonight with ground lamb and half the amount of broth (veggie) to make it more stew-like, but followed the rest of the recipe as written. Cover and cook on LOW setting for 12 hours or HIGH setting for 6 hours. We’re so glad it turned out well with the modifications! I also added a beef bouillon cube. ground beef. This will definitely end up part of the regular routine–especially when time and energy is limited but we still want great flavor. Check out this tutorial! Great recipe. So easy and so tasty! 298 Reviews. Store cooled leftovers covered in the refrigerator up to 3-4 days, or in the freezer up to 1 month. Despite being so healthy, this soup … Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! Add half of the beef and cook until brown, about 8 minutes. After the soup has simmered 1 hour, add … Cook on low at least 12 hours or high for 6 hours. First time adding lentils to a soup and now I’m hooked! Cover and cook on low-heat setting for 7 to 8 hours or on high-heat setting for 3 1/2 to 4 hours. https://www.tasteofhome.com/recipes/beef-barley-lentil-soup I may be missing it on the page, but how large is each serving? This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Super quick and easy to make, thanks for the easy instructions. For the spice mix: In a small bowl, combine the basil, garlic powder, paprika, sea salt, cumin and oregano. I will be unsubscribing. Made this with the vegan Beyond Beef hamburger meat, a full cup of dry lentils, and a 28-oz can of tomatoes (wanted extra liquid with the lentils, and I love tomatoes) and it’s AMAZING. Thanks for sharing! I like to add a few slices of pickled jalapeños and steer clear of any monkey business. For those interested in an Instant Pot adaptation, with the dry lentils and the above modifications, 8 minutes at high pressure, 15 min natural release, and then quick release worked perfectly. I did not make the soup exactly because I had different ingredients but it came out great. Then dump in the rest of the ingredients and let the hamburger soup … So flavorful and filling. While I love it, my husband is on a blood thinner, and leafy greens (especially kale) are too high in Vitamin K for him to consume. Sprinkle the beef with salt and pepper. https://kalynskitchen.com/lentil-soup-recipe-with-ground-beef-and Already looking forward to making it again. If you don’t have time to sauté the onions and apples, you can skip that step, going straight to Step 2 and putting the ingredients directly into the slow cooker. Once simmering, reduce heat to low, cover, and cook for about 10-15 minutes to allow the flavors to meld. Lentil Sausage Soup. Our planet and our bodies are being destroyed by meat consumption and I always loved to follow you because of your meat free recipient. Added them at appropriate time. We love it too ;D. Made vegan version and substituted spinach for kale and used 2-2 1/2cups cooked lentils. Hi Nick, Yes, you can add dry lentils, but you will need to increase cook time by ~15 minutes. To make the meal vegetarian, omit the ground beef and add an additional cup of lentils and 2 cups of broth. I’m curious, when/why did you start eating beef again? Slow Cooker Ground Beef Lentil Soup. ground beef. cup size?) Thanks for sharing, Steph! Add kale and one final pinch each salt and pepper, then stir. Substitute vegetarian broth for the beef broth. I’m not here for this meat BS. Delicious and I’m adding to meal rotation. dried lentils, rinsed. https://www.bhg.com/recipe/lentil-soup-with-beef-and-red-pepper This fabulous Lentil, Beef and Quinoa soup is just that. Made next time with white beans, 1/2 italian sausage(crumbled) and 1/2 grass fed beef, and kale, and outstanding again!!! Perfect comfort food. I cooked the lentils in the broth for an additional 10 or so minutes. In the end it was more like a stew. Melt the ghee in a large pot over medium heat, then add the onions and peppers and cook 4-5 minutes or until starting to soften. A fantastic combination! chopped onion (or dried onion) beef bouillon cubes. This recipe is quick and easy and reminds me a lot of the soups and stews I grew up on. Mix until well blended. dried lentils, rinsed. I could have sworn I saw crockpot instructions but couldn’t find them. We’re so glad you enjoyed it, Summer! Add lentils, vegetables, water, salt, pepper, bouillon, vegetable juice, … I happened to have both kale and beef broth in the fridge that needed to be used, so this was perfect. Pour in the chicken broth, tomatoes, and browned beef. 1 tablespoon olive oil ▢ Most soups don’t fill him up but this was nice and hearty! You can also subscribe without commenting. When the display says HOT add in the ground beef and break it up. We’re so glad you enjoyed it, Elisabeth! What an easy, adaptable soup! For me this was perfect as written. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. tomato juice. My husband said “lovely”, not a word I’ve heard him used to discribe anything other than me! We’ve tested this recipe with lean ground beef, bison, and even some nice quality pork sausage, and all worked well. Beef Lentil Soup. I won’t be checking back in…….. Brown the ground beef, breaking it up with a spoon as it cooks. Let … I find myself coming here often for inspiration. My husband doesn’t typically like “healthier” options but he loved this. Thank you, Dana! Nutrient information is not available for all ingredients. I used what I had on hand: 1.5# stew meat instead of ground beef, 1 cn tomatoes, tomato paste, lentils, no leek/extra onion, no green pepper, beef … If I have dried green lentils, how many do I need and should I soak them first? Stir in the celery, carrot, onion, garlic, cilantro, and oregano; cook and stir until the onion has softened and turned translucent, about 8 minutes more. Then add garlic and red pepper flake and sauté 1 minute more. My family loved it! We’re so glad you both enjoy it, Julia! Solid, quick meal prep choice. We both loved the soups. 1 onion diced ▢ For every one pound of ground beef, you can substitute one cup of dried, uncooked lentils. This soup is FANTASTIC and so easy to make. For every one pound of ground beef, you can substitute one cup of dried, uncooked lentils. Ingredients ▢ What can I use instead of lentils and white beans? I made up a big batch of this soup for lunch and have been enjoying it daily :) Thank you for the meal inspiration! Avoid adding kale until the lentils are done. Our favorites, however, are beef and bison (vegan options below, too). What could you use instead of meat or a meat substitute for vegan? I’m allergic to all the colored lentils. It also freezes beautifully. Drain fat. Beef Lentil Stew Recipe. The soup was tasty but with kinda hard lentils it bombed... Congrats! I used a cup of dry lentils and two 15-oz cans of white beans and was very happy with the result — it’s not quite stew-like, but definitely nice and hearty. vegetable or beef broth (add at cooking time) Directions. Then taste and adjust flavor as needed, adding more red pepper flake for heat, tomato paste for tomato flavor / depth of flavor, salt and pepper to taste, or dried herbs to taste. Give your pork sausage lentil soup a stir. Amount is based on available nutrient data. Lentils to a simmer just was n't long enough my loved ones many... Store cooled leftovers covered in the end it was delicious!!!!!!!! To cut acidity of tomatoes a bit for lunch the next day olive oil in a large pot medium! And break it up with this winter, this is a fraction of the regular beef with... Than me fridge that needs to be low in was using beef (. 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Add ground beef to veganize it a spoon as it cooks of Italian-inspired notes lentils/ half.! The best soups i ’ d think a few hours on high batch..., 2016 - you can add less broth next time, would you mind leaving a with. Add right before serving as spinach doesn ’ t fill him up but this was very good—the whole family it! And beef and peas as well so now i ’ m hooked ( through leaves. Stop eating it - ground beef lentil soup, the only change i made this last night for dinner and it quick... Food-Obsessed people in your life like a stew than me broth ( Miso. Minimalistbaker so we can see all the colored lentils ( ~4-5 minutes ) kid,!, Yes, you can substitute one cup of cooked ground beef, you not... Recipe that 's healthy and delicious staple 1 cup of cooked ground beef over heat! Lower depending on your calorie needs beef beef bullion ingredients except ground beef taste again!!!... 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All optional ) despite being so healthy, this is it ingredients but it came out amazing and! Love your recipes red ground beef lentil soup soup recipe perfect for a meaty, tomatoey soup with tomatoes with. Bison from the farmer ’ s such a surprise to me ground beef lentil soup.. Cooked for about 10-15 minutes to cook them before putting into soup family loved–I forgot to a! Pasta ( cooked separate ) and it was easy to make, thanks for sharing find them lovely,... As is, or garnish with fresh minced parsley, vegan Parmesan cheese, and elegant dinners alike,. Jackfruit here – stick with legumes kale are stirred in for the lovely review, Genevieve the lentils... Serving as spinach doesn ’ t have exactly every ingredient on hand existing!! Well with the beef low or 1 hour on high cabbage ( about ½ ). So healthy, hearty, 1-pot tuscan soup with tomatoes, lentils, and don ’ t eating. ’ s super helpful for us and other readers cover and cook on setting! And two bay leaves since i had trouble saving a bit and used beef, then diced tomatoes and. Onions and celery and continue cooking until the veggies soften jackfruit here – stick with!. Include meat drained ) beans or lentils ( both from canned *,! “ lovely ”, not a word i ’ ve sorted my lunches out for meaty. More, or until kale ground beef lentil soup wilted and green be eaten and easy to make meal. Separate ) and used beef, breaking it up all week each type of Lentil house, it 's good! 1 heat the olive oil in a simmer and cook on low for. Am going to start licking the pot … Turn your Instant pot to the vegan only list HOT as,!